A cinematic, realistic photograph of Taiwanese chicken rolls — golden-fried bean-curd skin rolls filled with seasoned pork, fish paste, vegetables, sliced into bite-sized pieces, neatly arranged on a rustic ceramic plate. The plate sits on an old wooden farmhouse table typical of rural Taiwan, with warm natural lighting casting soft, cinematic shadows. In the background, slightly out of focus, there are traditional kitchen elements: a wood grain table surface, maybe a simple ceramic cup or a linen cloth. The composition is horizontal, with shallow depth of field, highlighting the crispy texture of the rolls, the glistening interior, and the crumbly, slightly oily surface. Food photography style, ultra-detailed 4K resolution, warm tones, realistic textures, mouth-watering, inviting.
